Baked
Eggplant With Teriyaki Sauce
Eggplant or (Solanum melongena) is a flowering plant belonging to the plant "nigthshade". In the United Kingdom, also known as aubergine eggplant, brinjal, eggplant brinjal, melongene, garden egg or guinea squash, and is an essential ingredient in the manufacture of Moussaka and Ratatouille.
Eggplant is closely related to the tomato and potato.Eggplant was originally cultivated in India which comes kind of wild eggplant called hawthorn or bitter apple (Solanum incanum).